Sabean’s Coffee and Creamery hosted their first annual Mother’s Day Extravaganza this past Saturday. The event was scheduled from 11 am. to 2 p.m. and a menu was created by local chef Ben Smith for the occasion: Quiche, Pimento Cheese Paninnis, Caprese Salad Skewers and delicious Strawberries and Cream Pastry Bar. Patrons were treated to live music by Mr. and Mrs. Seales and also enjoyed the renovated veranda. Pictured sitting Amy, Carla, Laura and Kristi.